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Wine importer Guillaume Touton (Monsieur Touton Selection) Douglas (covered) , Mitzi Gulija, George Gulija and Mike Grgich enjoy lunch at the Plaza Café. |
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Douglas and a tired Paul Hobbs relax after the Paul Hobbs wine dinner . Mr Hobbs had flown in to JFK from Argentina just that day and had arrived in Southampton only a few moments before starting his presentation. |
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East End heavy hitters, winemakers Larry Perrine (far left), Eric Frye, Roman Roth, Charles Massoud and Kip Bedell gather at the Plaza Café for a special dinner with a representative of Hamptons Cottages and Gardens Magazine. |
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Andrea Gulija, winemaker Paul Hobbs and Douglas after the Paul Hobbs dinner. 6/16/02 |
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This 3 ft ice carving of a crystal vase was done by Chef Gulija and created a spectacular centerpiece for the dining room on Valentine's Day, 2001. |
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Peconic Bay's winemaker, Greg Gove samples a colleague's creation at the Plaza Café. |
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